About RecipeMeasurements.com
Cooking should be simple. We built RecipeMeasurements.com to take the guesswork out of kitchen conversions — from tablespoons to cups, grams to ml, and everything in between. Our mission: to give home cooks, bakers, and professionals a fast, accurate, and trustworthy way to measure ingredients. Updated for 2025.
Our story
Like many cooks, we were tired of searching random forums for answers like “How many tablespoons are in 1/4 cup?” or “How many grams of flour in a cup?” Answers were inconsistent, outdated, or hidden deep in recipe blogs.
That’s why we launched RecipeMeasurements.com: a single, reliable destination where conversions are clear, accurate, and instantly available.
How we ensure accuracy
- We use standard U.S. measurements (1 cup = 240 mL, 1 Tbsp = 15 mL, 1 tsp = 5 mL)
- Ingredient weights (grams per cup) are based on trusted culinary references and our own testing
- Pages are reviewed and updated regularly — all marked “Updated 2025”
- We provide real-world examples to make math practical (cookies, soups, bread dough, etc.)
Our mission
Our mission is to empower every cook — from beginners to professionals — with simple tools that build confidence in the kitchen. By removing the confusion around measurements, we help you focus on what matters: creating delicious food.
Who uses RecipeMeasurements.com?
Home cooks
Everyday meals become easier with quick conversions at your fingertips.
Bakers
Precision matters. Our charts help avoid flat cakes and dense bread.
Students & teachers
Cooking classes use our tools to demonstrate measurement basics.
Food bloggers
Writers link to our converters to give readers instant answers.
Real-world example
A baker emailed: “My banana bread recipe calls for 500 g of mashed bananas. How many cups is that?” Answer: about 2 cups (depending on density). We added this to our database so the next person finds it instantly.
FAQ: About RecipeMeasurements.com
Who runs RecipeMeasurements.com?
A small team of food enthusiasts, bakers, and web developers who love clear, accurate cooking data.
How do you keep pages accurate?
We combine trusted reference charts, direct ingredient weighing, and user feedback to ensure accuracy.
Can I suggest a new page?
Yes! Email us at support@recipemeasurements.com with your idea — we prioritize based on demand.
Is the site free?
Yes. RecipeMeasurements.com is free to use, supported by ads and partnerships so everyone can access conversions without cost.